See below for pre-ordering information and specials from our opening day vendors. (Note that pre-orders are not mandatory. You will still be able to shop on-site.)
Anna Banana’s Homemade Goodness Artisan chocolates and marshmallows. Pre-order online by Thursday at 2pm. |
Boston Sword and Tuna Local and sustainably caught seafood. Never frozen – sold vacuum packed. Pre-order from Barbara Sherman at 508-259-2149 or barbarasherman@verizon.net by 9pm Thursday. |
Crust Bake Shop Breads (Sourdough ~ Kalamata olive ~ honey oat ~ ciabatta ~ focaccia), muffins, scones, doughnuts, cookies and croissants. Order online or by phone at 774-823-3355 by Wednesday. |
Doris’ Peruvian Pastries Peruvian treats ~ Alfajores (Regular, with coconut or dipped in chocolate), Rosquitas and Orejitas. Pre-order by phone at 774-245-5172 or email peruvianpastries@gmail.com by Wednesday. |
Everything Jalapeño and Not Jams, jellies, relishes, salsas and pickles. Everything comes in HOT and NOT. To pre-order call 508-472-6062 by Thursday at 7pm. |
Hillside Harvest Specialty hot sauces. Pre-order online by Thursday at 7pm. |
Lazlo Family Farm and Sitzens Pet Products Working livestock farm specializing in high-quality goodies for your pets. Pre Order online or call 978-386-0039 by Thursday at 2pm. Note “pick up Ashland Farmers Market” at checkout. |
Longlife Farm Certified organic and nutritious vegetables. Pre-order online by Thursday at 7pm for pick up at the market. Pay online with a credit card or at pick up with HIP/SNAP or cash. |
Nutty Bird Granola Nutty Bird premium granola (with and without nuts). Shop online or call 508-545-3106. Order by 7pm Thursday. Put in code ASHLANDFM to remove shipping charge and pick up at the market. |
Samira’s Homemade Hummus, Baba Ganoushganouj and Muhammara spreads and grape leaves. Call 774-262-2266 or email thirsch2019@gmail.com by Thursday at 7pm. |
Shady Pine Sustainably raised meat, poultry and farm fresh eggs. Email shadypinefarm@verizon.net to pre-order. Pay at the market. |
1634 Meadery Honey wine! Order online by Friday at 9pm. |
Upswing Farm Sustainable, “organic-style” produce and cut flowers. To pre-order, visit their online shop by 7pm Thursday. Upswing accepts HIP transactions. |